sushi chef (a) 100 %
- Provide the mise en place for lunch and dinner service
- Produce Sushi Rolls
- Independent preparation of specials and dishes of the day
- General cleaning work
- Adherence to the hygiene concept according to HACCP
Your profile
- At least 2 years of experience in the preparation of sushi (sushi training an advantage)
- Good command of English and intermediate German
- Clean, efficient and precise way of working
Daniela Frommenwiler
Tel.: 044 510 50 00
Ready for a challenging and interesting workday? We look forward to receiving your application documents.