sou chef

Join us at Five Senses Dining AG, where we're crafting an traditional but also new culinary journey at our upcoming New Japanese restaurant in the heart of Zurich. We're not just about fine dining; we're creating a vibrant social hub filled with joy and excitement, where every dish is an experience that delights all five senses. 

Ready to take the next step in your culinary career?

Join our team as a Sous Chef and help us elevate our dining experience to new heights! Oportunity to learn from Top Japanese chef from Japan!

As our Sous Chef, you'll be right-hand to the Head Chef, collaborating on menu creation and ensuring every dish meets our high standards and exceeds our guests' expectations. From planning food preparation to maintaining impeccable kitchen hygiene, you'll play a vital role in our success.

What we're looking for:

- A Sous Chef with a passion for culinary excellence and willing to learn new skill
- A knack for creativity and a flair for producing both traditional and new creative dishes
- Strong leadership skills to inspire and motivate our kitchen team
- A commitment to upholding the highest standards of sanitation and safety
- Familiarity with industry best practices and the latest culinary trends
- Bonus points for a diploma in Culinary Science or related certification!

What we offer:

- A competitive salary package that rewards Bonus system
- The opportunity to work in a dynamic, innovative, and exciting environment
- Joining forces with a new team of passionate culinary professionals as starting member
- Room for growth from Japanese chef and advancement within our growing company

Ready to bring your culinary expertise to our table?

Send us your resume and a captivating cover letter showcasing why you're the perfect fit for our team. We can't wait to hear from you! Please note that only successful candidates will be contacted for an interview.

Five Senses Dining AG

8001 Zürich